Pork Curry Cut

Description

This is a versatile and popular selection of pork pieces, pre-cut into small, bone-in and boneless chunks perfectly sized for traditional slow-cooked dishes and curries. The mix includes cuts from the shoulder, leg, and belly to provide a balance of meat, fat, and bone for maximum flavor release.

• Cut: Curry Cut (Mixed portions, bone-in and boneless)
• Product Type: Fresh or Frozen, Pre-cut Pork Meat
• Quality: Premium quality, ensuring tenderness and juiciness suitable for stews and curries.
• Ideal for: Indian, Asian, and regional pork curries, stews, and slow-braised dishes.

 Culinary Versatility

The combination of meat, fat, and bone in a curry cut ensures rich flavor and texture, making it a favorite for home cooking and restaurant use.

• Flavor Profile: Rich and savory, with natural fat melting during cooking to create a tender texture and deep flavor base.
• Packaging: Available in hygienically packed trays or vacuum-sealed bags, ready to use.
• Preparation: Requires washing before being marinated and cooked.
• Minimum Order Quantity (MOQ): Please note that the minimum export order for this product is 1 Metric Ton (1,000 kg).
• Storage: Must be stored at $-18^\circ\text{C}$ or below for frozen product integrity.